Cheesy Quinoa Breadsticks

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OH MY GOSH IT HAPPENED AGAIN.

I guess it’s a good thing that blogging isn’t my profession (insert ‘yet’) because I would have to fire myself for being so behind.

Guys, my life gets crazy sometimes. The past month…has been crazy.

SO…I made this recipe. It’s not my own and I cannot take credit for it. Unfortunately, when I get stressed or really busy, my creative side often takes a hit and this is when research comes into play!

I found this recipe online recently and just want to note how BOMB it is. That didn’t sound like a “Liz” thing to say. I am so sorry I said that.

Anyway, these breadsticks are amazing. They’re light and crispy with a breadiness in the center. Note how in the original recipe you can use this as a pizza crust as well! I just decided to go the cheesy breadstick route because, well, cheese. Also….the only modification I would recommend would be to use raw cheese in this. As someone who has been lactose intolerant for almost their entire life, I can say that raw dairy definitely has a way more positive effect on the body. It’s dairy the way it’s supposed to be consumed! Always in moderation, though, peeps!

Happy cooking!

http://thewholesomedish.com/quinoa-crust-pizza-cheesy-garlic-bread/

PS How do you guys feel about me posting the results of other bloggers creations on here from time to time? Yes or no? Let me know!

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